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Scrambled tofu
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Cook Time
15
minutes
mins
Course
Main Course
Servings
4
servings
Ingredients
3
tablespoons
olive oil
1
small
Brown onion
finely sliced
300
grams
tofu
drained and crumbled
¼
teaspoon
turmeric powder
1
teaspoon
salt
¼
teaspoon
smoked paprika
½
teaspoon
pepper
2
tablespoons
Liquid aminos
Instructions
Add the oil in a non-stick frying pan. Add the onions and cook for 5 minutes.
Crumble the tofu into the pan and stir. Then add the turmeric powder, salt, smoked paprika powder, pepper and liquid aminos. Stir well and cook for about 5 minutes.
Serve on a slice of toast and enjoy!